Peek at the Galley

07-24-2012

Our yachts and expedition boats are small and therefore the galley is too. So some guests are curious about the quality of food they'll receive on an Un-Cruise Adventure. You'd be amazed at the healthy and delicious meals and snacks that our teams of professional chefs and cooks produce. What kind of work goes into preparing and cooking all of the food? Watch our time-lapse video for a sneak peek at the galley of the Wilderness Discoverer.


We know that our guests are happy with and satiated by the food they've eaten by the feedback we've received.

"The food was fantastic! Didn't expect such variety and flavor. Wonderful kitchen team!"

Anne & Brian W., Sammamish, WA
Wilderness Adventurer, Alaska, August, 2011

"Fabulous meals prepared and did a wonderful job of incorporating local native ingredients."

Steve, Maggie, & Nick G., Marvin, NC
Safari Explorer, Hawaii, December, 2011

"The food on our un-cruise was amazing!! The chefs and crew were so accomodating to my gluten free needs. We loved eating the healthy meals that tasted sooo good. Thanks to everyone on the WEX!"

Monica & Ryan J., Seattle, WA
Wilderness Explorer, Alaska, June, 2012



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