This week, not only did we glimpse a unique marine creature, we were delighted by five different species of cetaceans in one afternoon!
The crunch of our footsteps on the gravel path mingled with the intermittent beeping of a forklift as it backed its way past our group and up the dock.
The forests of Costa Rica and Panama—and tropical forests in general—are home to many the planet’s plants and animals.
As the last light left the sky, the whale and dolphins disappeared below the surface, and the boat cruised back to its anchorage.
To make Whale Soup, first start with a large body of water, preferably free of other boats and humans. To the body of water add 1 part small fish (herring or krill), 1 part gentle current, and 1 part drizzle (light or misty preferred).